Name: Atlantic Salmon
Scientific name: Salmo Salar
Origin: Chile
Ingredients: Atlantic Salmon (Salmo salar), spices (including paprika(color), salt, granulated, garlic, granulated onion, vinegar powder (maltodextrin, vinegar), natural lemon flavor(sucrose, silicon dioxide (anti caking agent), lemon oil)
Description | Skinless / boneless Salmon Portions with cajun spices |
Storage | -24°C |
Brand | No brand |
Packing | 10 kg per master carton |
Product sizes | 6 oz |
Master carton sizes (LxWxH) | n/a |
Pallet | n/a |
Nutritional value per 100 g |
|
Energy (Kcal) | 176 |
Protein (g) | 19,4 |
Fat (g) | 10 |
Carbohydrate (g) | 0 |